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Multi-word Results
| horse meat |
the flesh of a horse esp. for use as a food or in food products. |
| luncheon meat |
meat that is prepared in loaves, sausages, and the like, and ready to eat without cooking, usu. sliced and in sandwiches; lunch meat. |
| meat-eating |
having meat, the flesh of animals, as part of one's diet, or eating primarily meat; carnivorous. |
| meatloaf |
a baked loaf of ground meats such as beef, pork, and veal mixed with egg, bread crumbs, and the like. |
| red meat |
meat that has a red color before cooking, such as beef, venison, or mutton. |
| variety meat |
edible meat other than the usual flesh, such as organs, tongue, or kidneys. |
| white meat |
a light-colored meat, such as that of some poultry. |
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