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bagel a kind of bread roll that is shaped like a ring. Bagel dough is boiled in water before it is baked.
bake to cook using dry heat at a medium oven temperature. Things such as bread, cookies, and pies are baked. [1/3 definitions]
bakery a store in which baked goods, such as bread, cake, and pastry, are made or sold.
batter2 a thick mixture of liquid, flour, eggs, and other ingredients, often baked into bread or cake.
biscuit a small, round-shaped bread for one person made with baking powder or baking soda instead of yeast. Biscuits are not usually sweet. [1/3 definitions]
breadboard a board used for cutting bread or used in the process of making bread.
breadbox a kitchen container used for storing bread. It is usually made of metal and has a lid that can move to open or close the box.
bun a loaf of bread small enough for a single serving; roll. [1/2 definitions]
butter a solid white or yellow fat made by churning cream and used for cooking and spreading on bread. [1/3 definitions]
crust the slightly hard, baked dough on the outside of bread, pies, and other baked things. [1/5 definitions]
dough a thick mixture of flour or meal and a liquid such as water or milk that is prepared for baking into bread, cake, or the like. [1/2 definitions]
flour the fine, ground meal or powder of wheat or other grain. Flour is used to make bread, pasta, and other foods. [1/2 definitions]
jelly a soft food made from fruit juice and sugar. It is usually spread on bread or toast. [1/2 definitions]
loaf1 a mass of bread or cake baked in one piece. [1/2 definitions]
roll a thick, round type of bread. [1/18 definitions]
sandwich slices of bread with other food between them such as meat, cheese, or jelly. [1/2 definitions]
spread food that can be spread on crackers, bread, vegetables, or other foods. [1/7 definitions]
sweet roll a round, sweet bread that is served as a single portion and usually eaten as a breakfast food. Sweet rolls may contain cinnamon, raisins, nuts, or other flavorings and may be topped with icing.
toast1 bread that has been sliced and browned in an oven or toaster. [1/2 definitions]
toaster1 an electric appliance used to heat and brown bread or rolls.
tortilla a Mexican flat bread or thin pancake made of cornmeal. Tortillas are often served hot and filled with beans, meat, or other foods.