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Children's Dictionary
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batter2 a thick mixture of liquid, flour, eggs, and other ingredients, often baked into bread or cake.
bran the outer layer of wheat and other cereal grains. Bran is left after the grain is ground and the flour or meal is sifted out.
bread a food made by baking a dough of flour or meal. [1/2 definitions]
buckwheat a plant with seeds that are often ground into flour or used as food for farm animals. [2 definitions]
burrito a Mexican food made of a flour tortilla stuffed with meat, cheese, beans, and other foods.
cake a sweet, baked food made of flour, eggs, sugar, and flavoring. Cakes can be made in the form of a loaf or layers. [1/4 definitions]
dough a thick mixture of flour or meal and a liquid such as water or milk that is prepared for baking into bread, cookies, or the like. [1/2 definitions]
flour the fine, ground meal or powder of wheat or other grain. Flour is used to make bread, pasta, and other foods. [2 definitions]
graham a flour made from the entire wheat grain.
grain the small hard seeds of cereal plants such as wheat or rice. Grain is used for food and often ground into flour. [1/4 definitions]
macaroni dried noodles made from flour and water, often shaped into curved, hollow tubes.
mill1 a place where raw grains are crushed and ground to make flour. [1/5 definitions]
pasta a food made from flour, eggs, and water and dried in various forms, such as macaroni or spaghetti.
paste1 a mixture used to stick paper or other light materials together. Paste can be made of water and flour. Paste bought in a store will have other ingredients. [1/4 definitions]
pastry a dough of flour, shortening, and water that is baked and used for pie crusts. [2/3 definitions]
popover a light, puffed, hollow muffin made with flour, eggs, and milk.
pudding a soft, creamy, cooked dessert that is made with milk, flour, eggs, sugar, and flavoring. [2/3 definitions]
rye1 a grass grown for its grain. Rye seeds are used for cereal, flour, and other grain products. [1/2 definitions]
wheat the grain obtained from certain grasses and used in making flour and other foods. [1/2 definitions]
windmill a machine that uses energy from the wind to turn a large wheel. Windmills are used to grind grain into flour, pump water, and make electricity.