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| brandy |
a strong alcoholic drink that is made with fermented fruit juice or wine. |
| cider |
the juice pressed out of apples, used for drinking. |
| cocktail1 |
a drink made with alcohol and juice, soda, or other beverages. [2 definitions] |
| concentrate |
something in concentrated form, such as juice or flavoring. [1/5 definitions] |
| gelatin |
a dessert made with gelatin, water, fruit juice or flavoring, and sugar. [1/2 definitions] |
| gravy |
a sauce made from the juice that drips from cooking meat. |
| jelly |
a soft food made from fruit juice and sugar. It is usually spread on bread or toast. [1/2 definitions] |
| juicy |
having a great amount of juice. |
| lemon |
a small citrus fruit with yellow skin and sour juice. [1/3 definitions] |
| lemonade |
a drink made from lemon juice, sugar, and water. |
| mayonnaise |
a thick dressing of oil, vinegar or lemon juice, seasonings, and egg yolks. Mayonnaise is used in salads, sandwiches, and other dishes. |
| milk |
a white liquid or juice produced by certain plants. [1/5 definitions] |
| orangeade |
a soft drink made with orange juice or orange flavoring. |
| pitcher1 |
a container with a handle and spout, used to hold and pour milk, juice, or other liquids. |
| sherbet |
a frozen dessert made mainly of fruit juice, sugar, and gelatin. |
| sour |
having a tart or acid taste like lemon juice or vinegar. [1/7 definitions] |
| wine |
the juice of grapes that has been fermented and contains alcohol. |
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