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palate the sense of taste. [1/2 definitions]
pepper a hollow fruit that varies in size, shape, and color. Peppers can have either a hot or sweet taste. They are eaten as a vegetable or used to season other foods. [1/4 definitions]
pistachio a green nut with a tan shell that is sometimes dyed red. Pistachios have a sweet taste. [1/2 definitions]
pungent sharp and strong in taste or smell.
rank2 having a strong and very bad smell or taste. [1/3 definitions]
saliva a liquid produced by glands in the mouth that helps us to chew and digest food. Saliva has no color or taste.
salty having the taste of salt.
seasoning something that is added to food to make it taste better. Salt, herbs, and spices are seasonings.
sense any of five ways to understand or experience one's surroundings. The senses are touch, smell, taste, sight, and hearing. [1/9 definitions]
sense organ a part of the body that takes in information and sends it to the brain. The eyes and the taste buds are sense organs.
sensitive able to smell, hear, taste, feel, or see very well. [1/3 definitions]
sharp biting to the sense of taste or smell. [1/10 definitions]
sour having a tart or acid taste like lemon juice or vinegar. [2/7 definitions]
spice a vegetable substance with a particular smell or taste. Spices are used to flavor food and drink. [1/4 definitions]
square (informal) one who is old-fashioned in his or her taste or afraid to have fun. [1/22 definitions]
stale having lost its taste or moisture; not fresh. [1/2 definitions]
strong having a bad or powerful taste or smell. [1/7 definitions]
sweet having a taste like that of sugar or honey; not bitter, salty, or sour. [2/7 definitions]
sweeten to cause to be sweet or sweeter in taste. [1/2 definitions]
tart1 sour or acid in taste; sharp; biting.
taste bud one of the bumps on the surface of the tongue that form the sense organ of taste. The taste buds sense whether something is sweet, sour, salty, or bitter.